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Friday, April 1, 2011

Recipe Friday



Recipe Friday

Okay so I can not take credit for these at all. My SIL and her fiance have made them for us a few times and I fell in love with them. They got them from a girl in her dorm.

Super Easy Dessert!



Croissants stuffed with Nutella


Ingredients


Can of Big Crescant roll dough

Nutella

Brown Sugar



Instructions


Preheat oven to 350 degrees.


Open can and spread out crescant triangles.


Spoon Nutella onto crescants triagle at the straight end.


Sprinkle some brown sugar on top of nutella.


Roll crescant triangles up and place on baking sheet.


Sprinkle tops of crescent rolls with a little brown sugar.


Bake 5-7 minutes.



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